Tucked into a small mall, the restaurant opens up into a homely space reminiscent of an authentic Japanese eatery. I imagine they must be quite well known for their sushi, but we tried the tonkotsu charshu ramen ($14.90++). I wasn’t fond of the noodles - they had a good bite, but tasted starchy / like yellow noodles. The broth was thick and flavourful without being too salty! The pieces of charshu are rather thin, but they were easily the highlight - glazed in a sweet sauce, the meat is tender and its fat melts in your mouth 🤤