Nesuto has always been one of our favourite patisseries and today, we were lucky enough to get a seat! We decided to try out something new - the Praline Noisette Gateau, which is a chocolate sponge cake with several elements of hazelnut in it. For one, the cake had a hazelnut mousse layer for it's curved exterior, which was really delicate and yet it contained a distinct hazelnut flavour, which we loved! There were also bits of hazelnut in the cake, giving it a nice crunch although you may not want to expect too many of them in the cake. The top of the cake was covered with a layer of dark chocolate ganache, which brings along a light bitterness that went pretty well with the hazelnut mousse.

We loved this cake although at $12.50++, it is rather expensive. Do visit Nesuto early as the cafe gets really full after dinner (from 7.30 pm)

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