Decided to head down to @wooloomooloosteakhousesg during Autumn 2020 Restaurant Week. The restaurant boasts a classic steakhouse fare with pleasant ambience and picturesque view of the city.

They started off each table with some complimentary onion focaccia. I always welcome the idea of some warm, soft, fluffy and crisp toast/bread to start off a meal. The bread served at @wooloomooloosteakhousesg was very fragrant and topped with onion. However, it was slightly tough.