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Here we have:
✅Toroniku Uobushi Tonkotsu Ramen ($15.90++)
Double-boiled soup of their signature Tonkotsu and bonito, served with thin, firm Hosomen ramen and seared pork cheek slices. The bonito added a savoury and smoky depth to the tonkotsu broth, a unique flavour to the usual umami base!
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✅ Butariki Ishinabe ($13.90++)
Japanese style hot-stone bibimbap! Bed of premium Koshihikari rice, topped with a mixture of pan-fried and barbequed pork and raw egg. Mixed together upon the addition of a secret sauce. This dish has a sweet, smoky flavour, together with the creaminess from the egg and the succulent marinated meat slices. Yummy!