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Comes w charsiu, soft boiled egg and pork sukiyaki slices. Missed the sweet umami broth so much! No idea why I rmbed it being jelat because of the sweetness(maybe cos it's rather heavy) but it's really umami more than anything else, meaning it goes well with chili as well(chili flakes/red hell).

Charsiu was really lean so it was slightly tough but it was quite smoky. Pork belly slices were nicely chewy and well marinated in a sweet savoury marinade. Not as overly filling as I remembered it, but maybe it's really been so long since I've eaten here haha