Tried Ah Hua Kelong’s brunch menu at their Serangoon outlet along Jln Riang, and used #burpplebeyond for our 1 for 1 discount. The fish and chips weren’t really what I expected, even though I had chosen the “whole fish” option. I had expected the fish to be filleted and not be an actual entire fried fish, like the type in a Chinese restaurant but a bit more battered.

Was a bit troublesome deboning everything, but the fish was not bad! It was pretty tender inside, although I felt it could have been seasoned a bit more. The fish is a fresh water one, locally sourced from their kelong (fish farm) and tasted alright, although not particularly sweet in my opinion. I liked that it came with a salad with sesame dressing though, which was tasty. The chips and salsa were also not bad. Overall interesting but not too sure if I’d get it again. Maybe if I chose the fillet option haha.

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