HANDS IN THE AIR IF YOU'RE AN AVOCADO LOVER! π
cos I'm definitely one! They start serving breakfast from 7.30am and everyday's brekkie food differs. Just check out the menu on their Instagram page the night before.
I've gotten a smashed avocado croissant w original sous vide chicken. It's topped with some cherry tomatoes which were absolutely sweet and refreshing! (fyi, i dont like raw tomatoes and am rly picky bout them). The chicken was really tender, in small chunks and goes perfectly with the avo. Needless to say, AVO IS THE HIGHLIGHT. so generous, so smooth &creamy!!!! Really worth the buck. The croissant wasn't overly buttery, yet still slightly flaky. This kept me full even till lunch time so highly recommended as a brunch food!
Got it together with a flat white for $13. Not quite sure of the ala carte price for the croissant thou. They didn't quite display the prices for the breakfast food.
![[PB] Peanut Butter & Himalayan Pink Salt ($6.50), MLW - Signature Molten Lava Dark Choc, Walnut & Sea Salt ($8.10) and [70] 70% Fleur de Cao Dark Chocolate & Sea Salt ($7.10)](https://burpple.imgix.net/foods/1681181917_review_image1966045_original.?w=130&h=130&fit=crop&q=80&auto=format "[PB] Peanut Butter & Himalayan Pink Salt ($6.50), MLW - Signature Molten Lava Dark Choc, Walnut & Sea Salt ($8.10) and [70] 70% Fleur de Cao Dark Chocolate & Sea Salt ($7.10)")
