So wonderful that I literally shed a tear.

This is a dish to remember and will always be talked about. The handmade agnolotti with sweet corn, to put it crudely, is orgasmic. One bite into these fluffy pillows and you’ll taste the beautiful piping-hot but delicate amalgamation of Japanese sweet corn purée and soft mascarpone. It’s really hard to explain the experience but I just say you MUST have it if it’s in season. #burpproved