Scallop Cerviche by Miss Ha ~

Their Sashimi-grade Hokkaido scallops were so fresh! The tangy lime dressing added a refreshing taste to the dish in all.

1 Like

Miss Ha ~

Level 9 Burppler · 1001 Reviews

Mar 25, 2017

in Fusion Food

Pluck

90 Club Street, Singapore

7 Contemporary Fusion Dishes that will Please Your Palate

What should I say about this bowl of prawn noodles??

Grilled scallop with bak kwa

Pleasantly surprised with the taste of the "bak kwa"..love that piece of meat

Scallops were nicely seared too..a dish to be recommended if seafood is your weakness

#burpple #pluck #clubstreet #bacon #bakkwa #scallop #chope1for1 #datenight #foodie #sgfoodie #foodstagram #instafood

Food, Service & embience were great but portion is too small & pricey...

Grabbing some grub before the post-drink #shuteye at @pluck_sg where the Chilean chardonnay flows freely and the Crispy soft shell crab with pungent homemade green curry sauce leaves nothing but a pleasant dreamy taste in the mouth

Other must-tries include the devilish Salted egg wings littered with pork floss and gregarious lashings of homemade salted duck egg yolk sauce

Definitely an underdog where Mod-Sin food is concerned.

$Still dreaming about these delicious {Salted Egg Wings} at @pluck_sg - soo finger-lickin' good, you'll wish you had a little dish to capture all the bits and pieces that drift away with ever crisp mouthful Expertly fried salted egg wings meets lashings of umamified homemade salted egg sauce and wait, what's that?$

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161 Middle Road, Singapore

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