Tried the chilli crab burger after hearing many positive reviews about this item at VeganBurg! Indeed, the chilli crab sauce was great and tasted really like what you would get at any seafood restaurant, although the restaurant may have used quite a bit of chilli padi to make the paste, rendering the sauce on the slightly spicier side. The patty was made from konjac, and it was a lot more firm than I had thought it would be! The burger also included romaine lettuce and coriander, although I thought the latter didn't pair too well with the chilli crab sauce! Overall, I would go back here just for the sauce!

The seaweed fries on the other hand, were disappointing. The fries were served with a miserable portion of seaweed flakes that I think you would be better off getting the burger and adding on seaweed shaker fries from MacDonalds. The only good thing about the fries was that the serving was much larger than I initially expected...

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