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Base: Romaine lettuce
Protein: Moroccan-spiced salmon (+$2)
Sides: Arabian-spiced chickpeas, Zucchini and tomato salad, Wakame seaweed
Dressing: Carrot ginger

Nice variety of cooked ingredients and raw seasoned sides. I didn’t need the dressing as all the ingredients were tasty on their own. This made for a fresh and filling lunch.