The spicy pickled veg cuts away some of the greasiness while the charred bread soaks up all the juice and flavours within. The bread, however, was too harshly charred, causing the edges to be bitter and inedible.

Find out more at https://www.sgfoodonfoot.com/2018/07/the-guild-keong-saik-celebrates-craft.html

The Guild
55 Keong Saik Road
#01-01
Singapore 089158
Tel: +65 62241262
Nearest MRT: Outram Park (EW Line, NE Line)

Opening Hours:
Wed-Sun: 5pm - 12midnight
(Closed on Mon-Tue)