I mean who could say no to huge, crispy Taiwanese flatbread-pancakes thingys😍😍. It was really cool watching them being made and even better eating them hehe I love hearing the crunch every time I break off a piece.

Flavour wise, the one I bought was brown sugar red bean, but I didn’t really taste a distinctive brown sugar taste. I felt that the brown sugar more of enhanced the sweetness of the red bean filling which made the thing actually not just a great snack, but a nice warm dessert option as well!! There was also a distinctive fragrant sesame taste thanks to the sprinkle of sesame seeds on the top.

The outer shell was so crispy on the edges omg I can’t stop talking about the crispy, can’t blame me for peeling off the edges before eating the inner sweet chewy core before it gets cool!! The inner filling was more of a paste like texture surrounded by chewy dough, but the dough was really thin around the filling so it’s actually not as jelat as you think:)) Each piece is freshly made upon order so do be careful as its really hot when u first receive it!!
Brown sugar red bean — $2.6
#brownsugarredbean #pancake #freshlymade #funansg #ahganguokui #snack #burpple #burpplesg #sgfoodie #sgcafes