PRICE: $6

WAITING TIME: Slightly less than 10 min on a Friday early evening

PRAWNS: 3

SOTONG: A few pieces

FRIED PORK LARD: This time, yes. Previous time, no

PORK BELLY: Nope

CHILLI: Really good sambal :)

NOODLES: Thin white bee hoon with yellow mee. Nice and moist.

WOK HEI: Yep