Note this cosy 47-seater restaurant down for quick no-brainer bites along Church Street. Helmed by a team of six Japanese sushi chefs, expect no less but quality Osakan fare — this includes having their seafood flown in fresh every day! Highlights include their fatty Tuna Nigiri ($2.99 for two), Salmon Nigiri ($3.99) and the sweet Kyoto-style Pressed Mackerel Sushi ($4.99). For those who can't make up their mind, opt for the Hanahitohira set ($28.99) that includes 10 types of sushi, chawanmushi and sides.
Photo by Burppler Yuwi Lee