These are milder in taste compared to elsewhere, but remains pleasant enough.
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The pork meat comes off the bone with a light chew, while the thick marmite gravy lends sweet savoury flavour to the natural meaty savoury salty flavour of the pork ribs.
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The outstanding element for me is the texture, consistently tender throughout.
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Invited tasting.
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George Town Tze Char And Craft Beer
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