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A hidden Jem tucked away in Katong, famous for the Scotch Egg. Solely visited to have a bite of it and also ordered a smoothie to go with it. Best described, Scotch Egg (10 SGD) is sausage meat fried to a perfect crisp on the outside but still juicy on the inside, wrapped around an egg with a molten centre. And to say it is the best version I have had. And the smoothie “Happy Place (7 SGD)” was a super fresh blend of strawberries, raspberries, blueberries, banana and coconut water. I would love to try the other dishes next time as they seemed quite inviting