Burpple Beyond: Our Response to the Upcoming Dine-in Restrictions
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Michelin worthy fish steamboat

For the taste and portions , this had got to be the best fish steamboat in Singapore .

Was recently at Another fish steamboat place at Whampoa and felt it was a complete rip off - though the soup was good.

I love the generous slices of fresh fish ,fluffy yam , spinach and cabbage that is used here .

Soup is refillable and this on its own makes a hearty meal for two .

You find generous use of “ ti-Po “ a dried flat fish which helps in giving the soup that flavour of the sea and the use of preserved plums to satisfy that Teochew tastebuds is mine .

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