Happy with these mains that BEE Cheng Hiang Grillery offer at their bistro! ✌🏻✌🏻✌🏻
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🔹️Cappellini Carbonara ($15): Cuz pastas will never go out of style! 🍝 This plate of angel hair pasta with a firm bite is tossed with crispy Chilli Gourmet Bakkwa 🌶 (sambal pork belly) & Krispee Frostee (pork floss), all in a rich creamy sauce. 🤤 Taste-wise, it leans towards the sweet side for me.
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🔹️Chicken Roulade ($22): Featuring their Gourmet Fusion Bakkwa mousseline stuffed in whole chicken leg 🐓, this is served on a bed of sautéed baby spinach & potato mousse 🥔 on the side. Slices of Chiziban (crispy bakkwa) 🥓 adds an elegant finishing touch & a lovely crunch. 💕
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