Located just a few minutes' walk from City Square Mall (nearest MRT: Farrer Park), this constantly buzzy joint serves what we believe to be the best dosas in Singapore. They've nailed the familiar Masala Dosa ($6) with a crisp, ghee-fragrant exterior, tasty spiced potato filling and piquant chutneys on the side. Burppler Jayne Tan loves how she can distinctly taste fermented rice and black lentils in every bite. For the more adventurous dosa connoisseur, we highly recommend going for the Pudi Masala Dosa ($6.50), an open-faced pancake that is soft and spongy, yet browned and crisp on the bottom. Sprinkled with spicy chutney powder (it tastes very umami-ish, almost cheesy) and topped with a small mound of potato, this is one filling vegetarian dish! If it's your first time here, order both our recommended dosas to have the best of both worlds! Pro tip: This place fills up fast for dinner, so visit earlier at around 6pm (they begin dinner service at 5:30pm) and be prepared to share your table with strangers.
Avg Price: $10 per person
Photo by Burppler Muriel A