Walk down the Harajuku shopping street and you’ll spot people either holding on to a crepe or one of these churro shaped croquant chou stick. These sticks are made fresh daily and piped on the spot with smooth custard cream. The crunch on its slightly crisp exterior all thanks to the chopped almond bits made it fun to eat with the varying textures. It’s not the cloyingly sweet sort too, so it’s easily gone in a blink of an eye!

📍ザクザク Zaku Zaku
1-7-1 Jingumae, Shibuya-ku, Tokyo 150-0001 CUTE CUBE HARAJUKU 1F
🚇 Harajuku Station
🕙 10am to 8pm Daily