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except these dishes that dropped our expectations.
Their rendition of the Laksa pasta was lemak but mellowed down in spiciness. Perhaps friendlier for non-locals but we would prefer more kick in our Laksa. With the squeeze of lime, it kinda tasted more like a green curry pasta than the former.
However, their beef don was rather disappointing, especially with the unappealing shades of the grilled beef that looked and tasted pale. It just didn’t help that the proportion of ingredients to rice looked bad in presentation. Not the kind of standards that we remembered them by previously.