My family and I tried a few types of Joo Chiat Kim Choo dumplings over the weekend.

Generally, we felt that the rice is well seasoned and had absorbed the flavours of the fillings. This is important, as I personally don't like dumplings with bland rice.

The Emperor's Rice Dumpling is an extravagant option, with premium ingredients like dried scallop and pork. Sure to impress your MIL !

The Hakka Preserved Vegetables Dumpling has generous amount of the vegetables, which are not salty and thus allow you to actually taste the vegetables.

The Pulut Hitam dumpling wows aesthetically, and adds a crunch to the traditional Nonya version.

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