The bistro at Tanjong Pagar is known for its Chinese-Western-Korean fusion food is offering islandwide delivery.
There will be 8 “Circuit Breaker” combinations to choose from, each suitable for 2 to 3 diners.

The best-selling dish at Chug Chug is King Prawn Chug’s Tom Yum Pasta, prepared with linguine in a tom yum cream sauce with XL King prawns, squid, and fried Sakura shrimps.

Co-owner Xinde revealed that this is the one dish that stayed on the menu since the opening days of Chug Chug, and has continually revised the recipe based on customer’s feedback.

Islandwide delivery via https://chugchug.oddle.me/en_SG. 25% OFF for first time user.

Or via Grabfood, Deliveroo or foodpanda
bit.ly/circuitbreaker
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