Festive moods were round the corner and Starbucks rolled out the second wave of Christmas beverages, one of which was the Green Tea Java Chip Frappuccino (S$8.50 for Grande).

It was nothing special actually, because all the ingredients came from the regular menu, with java chips added into Green Tea Frappuccino. The beverage looked plain when the red and green candy bits were omitted. The white chocolate penguin topper was fancy, but it did not make sense when the drink is covered up and the best way to eat it was to pick it up using fingers. Well, not very clever.

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