The sweetness of the roasted pears and caramelised onions really complimented the saltiness from the bacon as well as the ricotta and parmesan cheese. It was a heavy dish but yet very palatable and easy to gobble down. Don’t be fooled by the looks of this dish - the ciabatta was actually quite big and it was really filling!

We visited the cafe on Sunday at about 12.30pm and managed to get a seat for two immediately - we were lucky though, because the cafe was fully packed, and there was subsequently a little bit of a queue behind us.

The cafe was minimalistic and looked great, unfortunately the crowd made it a little noisy. Otherwise it was a nice experience.