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This was one of the side dishes the waitress at Da Shi Jia recommended. We ordered the small portion which came with 5 pieces. The prawn rolls were freshly fried upon ordering and were served hot. The skin was fried to golden perfection, and remained crispy throughout our meal. The minced meat filling was juicy, with water chestnuts that gave a refreshing crunch and welcome change in texture that kept us wanting more. The sweet chilli sauce that came with the dish was a good accompaniment to the prawn rolls, as they weren’t too sweet. The sauce was just sticky enough to coat the prawn rolls and not too watery to soak into the skin and make the rolls soggy.

All in all, this is a dish I’d order again :)

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