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Served with Milk softserve by default, I requested for a change to Soymilk which the staff gladly obliged to. Stably nestled on a base of coffee-infused ladyfinger biscuit that was soft and fluffy, the softserve was smooth, creamy with a subtle albeit aromatic soy flavour. The presence of mascarpone cream at the side might seem as a calefare here but it certainly enhanced the flavour profile, smooth and luscious while adding a pleasant tinge of sweetness to the characteristic bitter undertone of caffeine here. My initial skeptism of this mediocre-looking place ended up as a blessing in disguise, which I am glad to have indulged in with no regrets during my remaining last few days in Seoul! 😋👍🏻 .
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#burpple #百味堂 #백미당 #koreafoodie #seoulfoodie #sgfoodie

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