A sister branch of famous Yang Kee in Peel Road, Yang Mooi's excellent beef noodles has been a Cheras-favourite for decades. The signature Claypot Beef Mix (RM10) is a conversation-starter, so perhaps bring a newly acquainted friend to bond over this deeply flavoured stew. Beef noodles come in both soup and dry versions, but at Yang Mooi, the dry Beef Mix Noodle (from RM7.50) fares better with tasty minced beef sauce over egg noodles. The beef mix, including tripe, beef balls and sliced beef, is served swimming in a small bowl of coriander-fragrant soup. The trick is to ladle a couple spoonfuls of soup into the noodles before mixing — this helps to loosen up the slightly thick meat sauce.
Avg Price: RM10
Photo by Burpple Tastemaker Brian Leow