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The set lunch ($30 for two-course, $38 for three-course, $58 for five-course) at this highly acclaimed restaurant (it's no.1 on our 2016 Hot 100 list!) is a value-for-money way to experience chef Rishi Naleendra's take on modern Australian cuisine. Get the three-course for a holistic experience that won't leave you feeling over-stuffed. The crispy-skinned Barramundi with charred lettuce, prawn floss and onion is an iconic main, but we also really enjoyed the complex profile of the Roast Pumpkin with spiced cashew nuts, kale and pumpkin seeds. Get the laksa-inspired dessert (if it's available) for something different — it's a really unique manly dish for those who don't fancy anything too sweet. We, on the other hand, loved the delicate flavours of the honeydew melon dessert.
Avg price: $40 per person
Photo by Burppler Muriel A
Reservations available via Burpple