The yam ring itself is large and crisp on the exterior, soft and tender on the interior, with a mild grainy earthy sweet savoury flavour to the yam.
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It's stacked high with a medley of fillings, including bouncy button mushrooms, tender carrots, crunchy celery, crisp bell peppers, firm cashew nuts, soft white onions, and juicy shrimp.
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With a pleasing vegetal sweet savoury salty earthy nutty combination of flavours, this was so delightful and satisfying.
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Spring Court Restaurant
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