So y’all probably have heard about Shake Shack’s LIMITED EDITION SHACKMEISTER burger ($10.90 for single/ $14.40 for double - pictured). 🍔Angus beef patties, melted cheese AND FRIED SHALLOTS on a potato bun. 🧅 It’s still not too late if you haven’t tried it cause it’s available until 16 November.

I love these fried shallots cause this isn’t your ordinary fried shallots you cook at home or get at the supermarket. They are thick in size and taste more like mini onion rings. That’s because they are marinated in ShackMeister ale and coated in flour, cayenne and paprika (same as the Chick’n Shack). It complements well with the burger as the fried shallots has a nice sweet, crispy crunch.

While Shake Shack’s burgers may not be the best in town and atas (posh) fast food at best, it does the trick. The patties are juicy since they are cooked to medium and the potato bun is soft and fluffy that holds the burger well.