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This features a chilled blend of whisky, Angostura bitters, white sugar, water, and Thai tea clarified with milk.
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With a smooth velvety texture, and bold earthy milky sweet flavour, it actually tastes somewhat like Thai milk tea although it looks nothing like it. Garnished with chewy tapioca boba pearls.
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Interesting taste.
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Tanuki Raw
More details in profile & blog