The menus on the table do NOT reflect the food prices.
The items are not those which change on a daily basis, unlike seafood.
Does this mean they can charge you any prices they feel like, and depending on what you wear?
I had to ask 2 different staff before I got a menu with price stickers.
There are 3 price tiers and for as Long as you do not order the premium version at $11.50, the staff are all trained to tell you the other 2 cheaper versions’ pork is very HARD!
If the pork is hard, then why are they even selling them.
Customers should stay away from these UNETHICAL food places