Yesterday's Journey - after makan at Ah Meng, headed to KSL for hairdicure , pedicure and manicure. There after have a light brunch, & this is one place you must attack!!! Assam laksa, stall D'Laksa, a dish you must try. With their big and springy white noodle, filled with chunky bits of sardine fish, and topped with fresh pineapple, bawang, slices of thin timun and a half spoonful of prawn paste, maybe a big eater like me definitely is not enough. Add on fishballs for the side dish, that will do the job. Burp! It's massage time!!!!!!

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