Arrived at 12 noon sharp and there was no one in the queue. Tables at the food center was limited but can get one if you waited a while.

Ordered roast duck drumstick rice with roasted pork. Duck was flavourful and skin still quite crispy. Roast pork was a tad salty and very normal. The rice is not the plain white rice but chicken rice type, although it did not have as strong a chicken flavour as your normal chicken rice stall.

The tangy chilli sauce did help accentuate the flavours of the duck and the roast pork. This was a huge plus. Total damage came up to $7.00 which is reasonable considering the level of inflation in Singapore.

If you are in the Boon Lay area and wondering what to eat, why not try Hiang Lee?