This was the mainstay of our dinner, a yuzu coconut hotpot with a huge variety of ingredients, including red dates, peach gum, white fungus, mushrooms, lotus roots and goji berries! It felt like a pretty healthy dish and we really liked the yuzu broth, which was only slightly sour and yet it felt very refreshing at the same time. The taste of coconut in the broth wasn't very pronounced and it might have been a good thing, as the soup might have been too gelat if it went too heavy on the coconut. This was the $40++ version, which was larger and had more ingredients; we think this is just right for 4 pax if the hotpot is meant to be the main dish for your meal!

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