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Four course lunch. Quality over quantity. I loved the fact that every dish was beautiful prepared. The Chef added the fish skin for crisp. The omelette was like eating pudding. Rice was refilled and topped with the little sliver fish was a comfort to the soul. Why did their strawberry tasted so gooood!
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Kikumasa
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🏠: Japan, 〒605-0085 Kyōto-fu, Kyōto-shi, Higashiyama-ku, Sueyoshichō, 八坂新地末吉町78, 赤田ビル 1F
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⏰:1130H to 1400H. 1700H till late. Sunday closed.