LOVE GOOD FOOD? Snag 1-for-1 deals with Burpple Beyond! Check out NEW & affordable membership plans >

A one-bite appetiser to the start of our omakase! Taking the egg yolk’s place is a buah keluak shiitake filling, topped with tobiko and shiso leaf. It was earthy and savoury, a surprising combination that worked well.

Thank you @unclekiisu for having us and @burpple for the kind invite! ✨

  • 1 Like