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Located in the heart of Chinatown and just a two-minute walk from Chinatown MRT Station, this four-storey restaurant is perfect for accommodating the whole extended family for a meal. Prices are affordable, portions are big and flavours are consistently good. Follow Burpple Tastemaker Felicia Sim's lead and order the Roasted Peking Duck ($58) to share. After savouring the beautifully lacquered skin, the remaining meat can be cooked with either rice or noodles as the main (she does not recommend frying the duck meat with salt and pepper as it loses its sweetness). If you can stomach more, the gravy-slicked Lala Beehoon (from $28) is worth a try, or get their signature Popiah ($7.50) to share. It is a massive pillow stuffed full with ingredients that make it well worth every penny. End the meal with the crowd favourite Yam Paste with Gingko Nut (from $26).
Avg Price: $30 per person
Photo by Burpple Tastemaker Felicia Sim