The soya sauce chicken is succulent and flavorful. But I personally preferred their roast pork and char siew. The roast pork has a crispy skin and is appropriately fatty that melts in the mouth. The char siew was soft and fragrant. Their chopped ginger was good, it’s very different from others. It has got the ginger fragrant and yet there’s another added taste to it which I couldn’t figure it out. (S$7.40).