Non halal cafe. Delicious menu overall with porky bacon and sausages for their all day breakfast menu, to pastas and sandwiches that looks very appetising.
I went with their famous "chu yao char" aglio olio. Supposedly served with angel hair pasta but I opted for the fatter brother named spaghetti. Basically an aglio olio with deep fried pork lard that are usually found in Pork noodles or hokkien noodles.
Really delicious in my opinion. Generous Pork lard that you will never have first worlds problem of having too little, big portion of pasta noodles for a really filling lunch. However, it is slightly too oily for me. Thank God for a few sprigs of rockets to cleanse the palate and some table water.
Food: 8/10 Price: 8/10 (RM 18 - this is darn worth it for such a filling and delicious portion)