Looking for brunch on a weekday and we settled for LeNu,which I think is a good meal to start the day.
Ordered the pork chop with preserved vegetable noodles,as well as braised pork rib. Also, topped up to set meals to get additional sides (bamboo shoots and black fungus)and drinks.
Like how the pork chop is given in a separate plate so that they won’t turn soggy in the soup. It would be better if the preserved vegetable taste is stronger but overall still satisfying. Happy tum tum :)