The scallop ikura ($24+) was quite a highlight for me! โœจ๏ธ Featuring pan-seared scallops that hail from the plankton-rich waters of Hokkaido ๐Ÿ‡ฏ๐Ÿ‡ต & topped with umami-rich ikura (salmon roe) ๐Ÿงก, this was indulgent!

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