Omg one of the best kinds of dessert in my books.. Pies and tarts are among my favourite categories of food. This is a rare find in Singapore; not many places do a traditional English bakewell tart - this rendition by British-influenced The Study consists of a delicious brittle, and well, short, shortcrust pastry (reminiscent of a pâte sablée), frangipane filling studded with raspberries, a healthy shmear of raspberry goo and vanilla ice cream nestled on orange crumble.

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