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The queues here are always super long even as early as 1130am+. Waited for about 20mins when I was the 30+ customers for the lunchtime crowd. I find it interesting that they charge more for their fresh sliced fish compared to their fried fish (most other places charge the same for fresh or fried). Also, they have predetermined whether your soup will have milk. Fresh fish slice soup doesn't come with milk while fried fish soup comes with milk. But overall, still a satisfying meal for only $4! #burpple #burpplesg #marsilingteochewfishsoup #food #foodiesg #sgfoodie #whati8today #8dayseat #vscofoodie #iweeklyfood #foodporn #foodstagram #vscofood #foodphotography #sgmakan #sgmakandiary #sgfoodstagram #singaporeeats #exploresingaporeeats #exploresg #whatsgoodhere #foodtrails #sgfoodies #sgeats

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