The Breakfast Bruschetta had a hearty stack of chicken, ham, tomato, spinach and poached egg on a toasted sourdough. A good recommendation besides their Crab Cake which was also our favourite. Also tried their French Toast which was nicely prepared and well-balanced between sweet and savoury.
The charm of this place has to be its cosy interior which makes one think it’s somewhere else out of SG, while sipping a coffee in the small space.