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Was expecting more variety when it came to their pasta range as it was the only promotion that was allowed on Burpple Beyond but we took it anyway and didn’t regret it. Got their Vongole Aglio Olio ($14) and it was a damn good, no nonsense plate of vongole aglio olio. Clams were fresh, gravy was not too salty and pasta was cooked to a nice al dente. Was slightly spicy but not too overwhelming so it’s all right for people with low spice tolerances. Won’t mind coming back!

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