Famous for their donburi! But why not try their other dishes on the menu? Here's one of their many maki:
Golden Kani Maki - rolled maki with deep fried house seasoned soft shell crab, fresh snow crab, cucumber and crispy mozzarella with toasted seaweed and a generous dose of golden salted duck egg hollandaise
The best soft shell crab maki ever! Generous hunks of sweet crab meat paired perfectly with deliciously savoury salted egg sauce. Fragrant sticky jap rice soaked up the yummy sauce. Gigantic portion. Excellent dish!
Read more here: www.jayellesays.wordpress.com
Follow me on Instagram @jayellesays