I have never heard of it partly because they don’t have an Instagram account and hence not strong on social media. Yet, their business is bustling even on a Sunday evening when we went. Why so?
Definitely the food.
We ordered about 9 dishes for the 5 of us not realising how huge the portion is. It was HUGE. Who would have thought a radish salad dish will look like a yu sheng platter and the udon can feed 5 people (served in mini bowls). And the food are all really tasty that we cleaned up the bowls and plates. To think we said we were not that hungry when we ordered. My favourite dish is the radish salad, tossed in their very own sesame sauce, crackers and lots of cashew nuts. I could have this everyday. And you know what? They are all vegetarian! MINDBLOWN. .
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